What is the importance of fish to man?

Fish as Human Food: Fish have formed an important item of human diet. Nearly all fish freshwater and marine are edible and have been an important source of protein, fat and vitamins A and D since time immemorial.

What are the importance of fish in Nigeria?

Its importance could be felt directly and indirectly among rural and urban residents in Nigeria. In Nigeria, fisheries, particularly an important subsector, contributes about 3.00–5.00% to the agriculture share of the Gross Domestic Product (GDP). Fish are an important protein source in the diet of Nigerians.

What are the uses fish?

Fish by products include, Fish oil, Fish Manure, Fish Glue, Isinglass: a gelatinous substance, obtained from the air bladder of perches, Indian Salmons and cat fish used in the preparation of special cement and in the clarification of wine and beer; Shagreen: The skin of sharks and rays, which has pointed and sharp …

What is the importance of fish capture?

Inland capture fisheries are important as a source of direct employment and income to an estimated 16.8 million to 20.7 million people globally, particularly in developing countries. It has been conjectured that more than twice as many people may be involved along the supply chain, including women.

Which state is the largest producer of fish in Nigeria?

In the southwest of Nigeria and bordering the Atlantic Ocean, Lagos state is among the West African country’s most economically important regions. Despite its location, the state produces only around 40% of the fish required by its population of 22 million.

What are the advantages of fish farming?

Advantages of Fish Farming

  • The farmed fish provides high quality protein for human consumption.
  • Fish farming can be integrated into the existing farm to create additional income and improve its water management.
  • The farmers can select the fish species with desired characteristics to raise.

What is fish captured?

Fish capture technology encompasses the process of catching any aquatic animal, using any kind of fishing methods, often operated from a vessel.

What are the benefits of fish processing?

Processing helps reduce food loss and waste, thus reducing the pressure on the fisheries resources, and fostering sustainability of the sector. Processing often results in quantities of by-products, such as heads, bones, guts, and shells.

Where is fish produced in Nigeria?

More than 80 percent of Nigeria’s total domestic production is generated by artisanal small-scale fishers from coastal, inshore, creeks of the Niger Delta, lagoons, inland rivers and lakes.